A study to assess the effectiveness of watermelon consumption in control of blood pressure among hypertensive clients between 40-70 years in selected villages at Namakkal District.

Revathi, S (2015) A study to assess the effectiveness of watermelon consumption in control of blood pressure among hypertensive clients between 40-70 years in selected villages at Namakkal District. Masters thesis, Anbu College of Nursing, Komarapalayam.

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Abstract

A study to assess the effectiveness of watermelon consumption in control of blood pressure among hypertensive clients between 40 -70 years in selected villages at Namakkal District. OBEJECTIVES: To assess the level of blood pressure among hypertensive clients, in selected villages. To evaluate the effectiveness of watermelon consumption in reducing the blood pressure level among hypertensive clients. To determine the association between the level of blood pressure and their selected demographic variables. The association between the pre-test blood pressure level and the demographic variables of the hypertensive clients between 40 -70 years age, sex, education, occupation, type of family, type of occupation, monthly income ,marital status, habits, residential area, previous source of information were not significant at 0.05 level. The dietary pattern was found have significant association with the pre-test blood pressure level.

Item Type: Thesis (Masters)
Uncontrolled Keywords: Watermelon Consumption; Control of Blood Pressure; Hypertensive Clients; Between 40-70 Years; Namakkal District.
Subjects: NURSING > Community Health Nursing
Depositing User: Ramakrishnan J
Date Deposited: 19 Sep 2017 10:26
Last Modified: 19 Sep 2017 17:04
URI: http://repository-tnmgrmu.ac.in/id/eprint/3216

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