Subramani, P (2012) Formulation and Evaluation of taste masked Roxithromycin suspension and its comparative evaluation with marketed sample. Masters thesis, College of Pharmacy, Madras Medical College, Chennai.
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Abstract
The present study is development and evaluation of taste masked Roxithromycin oral suspension. OBJECTIVE OF THE PRESENT STUDY : The objective of the present study is to mask the bitter taste of a candidate drug of Roxithromycin for suspension. Oral suspensions are suitable for those people who cannot swallow the tablets or in case of pediatrics. In such cases oral suspension is the choice. At the same time the candidate drug is very bitter in taste so its taste should be masked prior to dosage form development. Several formulations were carried out by Drug-resin complexation method.
| Item Type: | Thesis (Masters) |
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| Uncontrolled Keywords: | Roxithromycin suspension; Pediatrics |
| Subjects: | PHARMACY > Pharmaceutics |
| Depositing User: | Ravindran C |
| Date Deposited: | 11 Oct 2017 05:31 |
| Last Modified: | 11 Oct 2017 05:31 |
| URI: | http://repository-tnmgrmu.ac.in/id/eprint/3625 |
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