Jayakodi, M (2012) To Assess the Effectiveness of Raw Garlic Clove on Blood Pressure Level in Clients with Treated Uncontrolled Hypertension residing at Samayanallur, Madurai. Masters thesis, College of Nursing, Madurai Medical College, Madurai.
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Abstract
INTRODUCTION: Non communicable disease play an important role in recent years because of life style changes, environmental condition food habit, work force, stress, high salt intake, aging are the major cause for the increasing the blood pressure. Hypertension is the great risk factor was the person health is concerned. It is not controlled in the early stage cardiovascular mortality and morbidity will occur due to urbanization and the associated health risk with sedentary lifestyle out of every four people at least one of them will be affected by hypertension in their lives. Adequate control of hypertension is essential and if not done so can culminate into uncontrolled hypertension. OBJECTIVES: 1. To assess the blood pressure level in clients with treated uncontrolled hypertension among experimental and control group. 2. To evaluate the effectiveness of raw garlic clove on blood pressure level in clients with treated uncontrolled hypertension among Experimental group. 3. To compare the pretest and post test level of blood pressure in clients with treated uncontrolled hypertension in experimental and control group. 4. To associate the post test level of blood pressure in clients with treated uncontrolled hypertension in experimental and control group with selected demographic variable. HYPOTHESIS: • There will be a significant difference in the level of blood pressure among hypertensive clients before and after raw garlic intervention. • There will be a significant association between blood pressure level in clients with treated uncontrolled hypertension with selected demographic variable. METHODOLOGY: The research approach used for this study quantitative approach simple random sampling techniques the research Design is quasi experimental pretest and posttest control group design. Setting of the study conducted in Samayanallur. The sample of 60 hypertensive clients from male and female the aged group 35 years to 66years and above. The 30 clients in experimental group and 30 clients in control group. Conceptual Framework Modified Roy’s adaptation theory model 1996. Outcome Measure blood pressure level measured before and after administration of raw garlic clove Intervention 4gm of Raw garlic clove is given to the experimental group. FINDINGS : The result of the Experimental client’s systolic blood pressure score reduced from 172.40 to 154 in post test due to raw garlic glove with the difference of 18.40. Whereas in Diastolic Blood Pressure, the score reduced from 106 to 94.60 in post test due to raw garlic glove with the difference of 11.40. Clients who received raw garlic clove reported highly significant reduction in the blood pressure level (P = 0.001). There was significant association between the posttest blood pressure level and age, income, food habit, hypertensive drug taking in experimental group. CONCLUSION: The results supported that raw garlic clove administration is very suitable and alternative therapy of non pharmacological measure of reduction in uncontrolled hypertension.
Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | Effectiveness, Raw Garlic Clove, Blood Pressure Level, Clients , Treated Uncontrolled Hypertension, Samayanallur, Madurai. |
Subjects: | NURSING > Community Health Nursing |
Depositing User: | Subramani R |
Date Deposited: | 25 Aug 2020 16:58 |
Last Modified: | 25 Aug 2020 16:58 |
URI: | http://repository-tnmgrmu.ac.in/id/eprint/13046 |
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